Cook Islands Biodiversity & Natural Heritage
 

Anacardium occidentale

Kātū

Cashew

Multimedia & Additional Resources

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General Information

COMMON NAMES: Cashew, Acajou, Cashew Apple, Cashew Nut, Maranon; German Kaschubaum, Acajubaum

TRADITIONAL NAMES: Kātū (RR MG AT AK), Kā‘uitū / Kā‘ētū (MK); Other Polynesian - Apu initia (SAM)

GLOBAL DISTRIBUTION: NATIVE tropical America

COOK ISLANDS STATUS: Introduced - Recent, Naturalised (Atiu, Mauke, ?); Land, lowlands

SIGNIFICANCE LIST: Poison, Food (Fruit 1+); Poisonous to eat seadcoat - serious

Enlarged Image of 'Anacardium occidentale'

Cook Islands Distribution

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Southern Group: Present    Makatea: Present
RR 
MG
AT
MK
MT
AK
PL
TK
MN
+++
+
+++
+
-
-
-

Northern Group:
TN 
MH
RK
PK
NS
SW
-
-
-
-
-
-

Key to Symbols

Scientific Taxonomy

Anacardium occidentale Linnaeus
TAXONOMY: PLANTAE; ANTHOPHYTA (=Angiospermae); MAGNOLIOPSIDA (=Dicotyledones); ROSIDAE; Sapindales; ANACARDIACEAE

More Information

GENERAL NOTE: When roasted thoroughly the nuts are harmless, but when eaten raw the juice in the outer layers is extremely irritating to the skin and can cause ulceration. (Arnold 1968)

Vouchers & References

Vouchers:
None Recorded.

References:
p.523 Neal - In Gardens of Hawaii
p.64 Royal Hort. Soc. Index of Garden Plants
p.467 Tropica
p.3/451 A.C.Smith - Flora Vitiensis Nova
p.68 Wilder - Flora of Rarotonga
p.367c Whistler - Ethnobotany of the Cook Islands

Data Update History (information):
zTX, zB02, zM02

Web Resources

Citation Information

McCormack, Gerald (2007) Cook Islands Biodiversity Database, Version 2007.2. Cook Islands Natural Heritage Trust, Rarotonga. Online at http://cookislands.bishopmuseum.org. Copy citation to system clipboard
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