Piper nigrum
Pepa (MT)Black Pepper
Southern Group: Present Makatea: Present | ||||||||
RR |
MG |
AT |
MK |
MT |
AK |
PL |
TK |
MN |
? |
- |
- |
- |
++ |
- |
- |
- |
- |
Northern Group: - | |||||
TN |
MH |
RK |
PK |
NS |
SW |
- |
- |
- |
- |
- |
- |
Piper nigrum Linnaeus
TAXONOMY: PLANTAE; ANTHOPHYTA (=Angiospermae); MAGNOLIOPSIDA (=Dicotyledones); MAGNOLIIDAE; Piperales; PIPERACEAE
GENERAL NOTE: Black Pepper is the whole dried fruit, while White Pepper has had the fruit retted in water and the outer layer (=mesocarp) removed.
Vouchers:
None Recorded.
References:
p.291 Neal - In Gardens of Hawaii
p.466 Tropica
p.2/059 A.C.Smith - Flora Vitiensis Nova
Data Update History (information):
zTX, zB02, zM02, zupM04b, zD02
McCormack, Gerald (2007) Cook Islands Biodiversity Database, Version 2007.2. Cook Islands Natural Heritage Trust, Rarotonga. Online at http://cookislands.bishopmuseum.org.
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